CV créé le :
01/03/2023
CV modifié le :
01/03/2023
Dernière connexion :
09/03/2024
Coordonnées
*****
********
Adresse :
** *** ******* ****
Saint-Denis (93200)
Email :
********.********@*****.***
Port. :
************
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Barman, Sénior
Référence : 847464
Expériences Professionnelles
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janv. 2020
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Night auditor
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FREELANCE in HCR, Paris metropolitan area. SEPTEMBER
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I choose to work as independent, Most of my clients were 3/4*hotels, busy
restaurants in need, opening restaurants, and also other companies, expos and
events. My missions could be for a few days or several weeks. Mainly jobs were
front desk and back office receptionist, night auditor, guest relation, head
waiter, bartender and consulting and training staff in HRC for new business
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janv. 2017
juin 2020
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Le Comptoir Vill'Up (Group Louvre Hotels), Paris, France
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'Management of midday and evening services and supervision of floor and
kitchen staff
'Control of the management dashboard: stocks, objectives, hourly balance,
supplies, schedule etc
I Preparing alcohol and non-alcoholic beverages for bar and table guests
I Fully in charge of the restaurant, from stock, display, daily drink menus, to
staff training on drinks and coffee
IAssist manager in organizing catering events with associates
'Responsible of bar inventory and daily stocking
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juil. 2014
janv. 2016
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Shoreditch House, London, UK - Head Receptionist
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'Management of midday and evening services and supervision of floor and
kitchen staff
'Management of a part of the restaurant from reception to departure of the
customer in the dining room
'Management of the bar and the production of different drinks: beer
pressure, cocktails, milkshake and different coffees
Shoreditch House, London, UK - Head Receptionist
(Private members club consists of several restaurants and bars with a swimming
pool, gym and other amenities)
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janv. 2012
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Barman
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APRIL 2014
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'Communication manager with members and housekeeping
I Reservations management
'Promotion of various events to members
All stars Lanes, London, UK - Barman
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déc. 2011
sept. 2012
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I Bartender training manager
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Au Bureau Brasserie, Bonneuil-sur-Marne, France
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I Preparation of cocktails and other beverages
I Organization of orders
ITeam management (barback)
I Bartender training manager
Service
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Assistant Floor Manager
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Au Bureau Brasserie, Bonneuil-sur-Marne, France
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Floor Manager
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Le Comptoir Vill'Up (Group Louvre Hotels), Paris, France
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Diplômes et formations
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mai 2013
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licence administration et échange internationale
- BAC+3
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UPEC
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Compétences linguistiques
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Important
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CV actualisé il y a plus de 6 mois, certaines informations peuvent ne pas être à jour.
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